BIOL 240 - General Microbiology

Unit(s): 4 Lecture: 3 hours Laboratory: 3 hours

An introduction to the organization and characteristics of microorganisms, including bacteria, fungi, protists, and viruses. Topics include their role in agriculture, industry, and disease processes.

Prerequisite(s): BIOL 110 or BIOL 115 or BIOL 130 and BIOL 131, and CHEM 115A/CHEM 115B or CHEM 105.